Presented by

Agriculture Resilience
Summit
2024
Summit
2024

October 22-23, 2024, Chicago, IL

join us this october in chicago

Join leaders in sustainability across food, agriculture and fiber industries for a 2-day summit about the future of agriculture. Together, we’ll work to understand how to build and maintain momentum on resilience. We'll dive deep into the levers that can help us make the most progress, including embedding resilience into core business strategies, building partnerships to impact our shared landscapes, and overcoming the practical challenges to program scale.

Register now
Lucia von Reusner
Regrow Ag
Dan Passette
Regrow Ag
Amy Hughes
Regrow Ag
Carol Arent
Regrow Ag
Jessica Kirshenblat-Gooderham
Regrow Ag
Al Yablonski
Anchor Ingredients
Bill Salas
Regrow Ag
Rick Clark
Farm Green LLC
Anna Pierce
Tate & Lyle
Chuck de Liedekerke
Soil Capital
Christian Holzleitner
European Commission
Matt Durler
ICM
Lori Marco
Landus
Meryl Kennedy
Kennedy Rice Mill
Kendra Levine
McDonald's
Ted Preister
Red River Basin Commission
Steve Rosenzweig
General Mills
Greg Bohrer
Walmart
Campbell Mauchan
AgriWebb
Kevin Miller
Croissant Red Angus
Vaughn Duitsman
Bartlett
Elizabeth Reaves
Sustainable Food Lab
Shalini Unnikrishnan
Boston Consulting Group
Suzy Friedman
WWF
Ross Plagman
Mars
Stewart Lindsay
Campbell's
Stefan Jirka
Verra
Ryan Locke
Nutrien Ag Solutions
Ryan Heiniger
Conservation Technology Information Center
Robert Bonnie
USDA, Farm Production and Conservation
Pilar Cruz
Cargill
Marion Verles
SustainCERT
Margaret Henry
PepsiCo
Leslie Dach
Walmart
Kim Sundy
Kellanova
Jeff Lakner
Lakner Farms, LLC.
Jay Brandt
Walnut Creek Seeds
Jay Watson
General Mills
Jason Weller
JBS Foods
Janelle Meyers
Kellanova
Anastasia Volkova
Regrow Ag
Adam Hardie
Mars Pet Nutrition North America
Brad Doorn
NASA

Agenda

At this year’s summit, we'll dive into the most pressing challenges facing today's sustainability and procurement leaders, including designing high-ROI regenerative agriculture programs, addressing producer hurdles to adopting regen ag practices, and co-creating frameworks for cross-supply chain collaboration.

Through a mix of thought-provoking questions, calls to action, and boundary-pushing stories, we will challenge our audience to take the next steps in our collective journey toward resilience.

Monday, October 21, 2024

6:00 pm
Welcome Reception

Kick off this year's Summit with a networking cocktail hour on Monday evening from 6-8 pm CST in the Sofitel Hotel lobby. Enjoy signature cocktails and local Chicago bites while mingling with fellow attendees.

Speakers
Networking

TUESDAY, October 22, 2024

7:30 am
Networking breakfast
Speakers
Networking
8:30 am
Opening Remarks
Speakers
Plenary
8:45 am
Towards Resilience: Making the Transition a Mainstay

Welcome to the 2024 Agriculture Resilience Summit. Let's catch up on how we've been since last year, and build an action plan for Agriculture Resilience.

Speakers
Keynote
9:20 am
The Economic Reckoning Driving Agriculture Resilience

What does Agriculture Resilience really mean, through the lens of agriculture and business? This session dives into empirical insights from top professionals in these fields. Discover how markets experts define ‘Resilience’ for the agricultural sector, the principles they deem essential, and the practical implications of these definitions for the industry.

You’ll learn: Expert perspectives on the meaning and importance of agriculture resilience and how to apply these expert viewpoints to enhance resilience in your own business.

Speakers
Plenary
9:50 am
Networking break
Speakers
Networking
10:25 am
Producer Panel: Catalyzing Regenerative Ag Adoption

Experienced regenerative farmers will discuss what makes an on-farm program effective, and how to bridge the gap from initial adoption to farm-scale transformation. Farmers will identify the barriers they’re facing in on-farm programs and offer insights on how to make programs more beneficial for all stakeholders.

You’ll learn: How to engage and retain farmers in regenerative ag programs.

Speakers
Panel
11:10 am
Activating on Shared Landscapes

What makes a successful program in a shared supply shed? Discover how an innovative partnership between CPG companies, nonprofits and research entities brought together stakeholders across the agrifood supply chain to utilize resources within a shared supply shed, unlocking the benefits of regenerative agriculture for all.

You'll learn: how effective stakeholder management across shared landscapes can lead to mutually beneficial regenerative programs.

Speakers
Case Study
12:00 pm
Lunch
Speakers
Networking
1:00 pm
What Happens When We Make Resilience a Company-Wide Mission?

In this session, leaders from global CPG companies will show how they leveraged goals across business units to enforce a resilience-focused strategy. Attendees will be challenged to consider the goals driving their business units and establish resilience as an essential through line for business stability. 

You’ll learn: How to unapologetically make agriculture resilience a company-wide mission

Speakers
Panel
1:45 pm
How to Build a High-ROI Regen Ag Program

In this session, a leader in regenerative agriculture will discuss the criteria they see as critical to implementing high-ROI regenerative programs. The group will then engage in discussions about the specific opportunities they have at their own companies to prove ROI and to communicate success to internal stakeholders and external partners.

You’ll learn: How to work toward regenerative programs with provable ROI.

Speakers
Plenary
2:15 pm
Unlocking Complex Partnerships in the Livestock Supply Chain: How to Build Ranch Resilience

Leaders from agriculture and food businesses are interviewed to discuss their aspirations for bringing suppliers, producers, and retail partners along on the journey to resilience. Speakers will share the hurdles that come along with these aspirations and the lessons learned through real stories/examples. Ultimately, this conversation will help us identify which partners are crucial in effective climate programs, and how to build partnerships that are optimized for long-term success.

You’ll learn: How to choose the right partners for supply chain resilience.

Speakers
Panel
2:45 pm
Networking break
Speakers
Networking
3:20 pm
What’s Stopping Us from Taking Action at the Landscape Level?

In theory, we all recognize the importance of pre-competitive collaboration. Our industry operates on shared agricultural land; so we should be able to work together to secure that land and support our supply chains. What factors are stopping us from building resilience together, both along the supply chain and across competing businesses? 

In this session, sustainability leaders from CPG brands and processors will explore the roadblocks to pre-competitive collaboration, so we can workshop shared solutions. We’ll unpack some of the sticking points around collaborating with our rivals, co-investment strategies (i.e., who pays for what), and more. 

You’ll learn: How to overcome the barriers to pre-competitive collaboration.

Speakers
Panel
4:05 pm
Win-Win-Win: Expanding business across the value chain

How can stakeholders across the supply chain work together to grow both businesses? In this session, you’ll hear from experts both upstream and downstream, exploring how partnerships helped each business grow, and how smart strategic planning enhances the benefits for all parties.

You’ll learn: How to partner with stakeholders across the supply chain for shared benefits.

Speakers
Panel
4:50 pm
Day 1 Closing Remarks
Speakers
Plenary
6:30 pm
Regrow Offsite Dinner: The Dalcy at Aba Chicago

Please join us for an exclusive dinner on Tuesday night during the Summit at the Dalcy, Aba’s exclusive dining room, in the West Loop.

This is a unique opportunity to unwind, connect with industry leaders and deepen relationships as we continue our discussions about building industry-wide resilience. RSVP through your registration link, or email events@regrow.ag.

Speakers
Networking

Wednesday, October 23, 2024

7:30 am
Networking Breakfast
Speakers
Networking
8:30 am
Product Keynote: End-to-End Resilience

The path to scaling Agriculture Resilience is built on a foundation of field-level intelligence, high-ROI investment plans, and efficient program management. Learn how Regrow platform innovations will drive your team’s success in 2025 as we unveil new features and product vision.

Speakers
Plenary
9:00 am
Are Pilot Projects in the Way of Progress?

In this session, a project developer, a corporate leader and a participating grower will open up about the learnings from the pilot projects. Together, we’ll debate the rationale for pilot programs, and discuss ways to prime projects for future growth.

You’ll learn: strategies to assure program growth that expands both business and partnerships.

Speakers
Panel
9:30 am
Bridging Biofuels and Feed: Shared Benefits of Low-Impact Commodities

This panel brings together experts from the biofuels and livestock industries, along with an expert from the World Wildlife Fund, to explore the shared benefits of developing low-impact commodities for biofuel and animal feed businesses. Together, they will uncover the potential of resilient and regenerative practices to positively impact both crop and livestock supply chains.

You’ll learn: How these agricultural systems can work in harmony to drive sustainability, enhance supply chain resilience, and unlock new opportunities across industries.

Speakers
Panel
10:15 am
Producer Perspective: How Regenerative Farming Supports my Business Goals

 A farmer shares how they utilized a regenerative program to build their own business and/or diversify profits with ecosystem outcomes.

Speakers
Case Study
10:30 am
Networking break
Speakers
Networking
11:00 am
Developing Clear Guidance on Program Development and Outcomes Reporting

Is it possible to align on guidelines for program development and sustainability reporting? How might we build a framework for alignment, and who is responsible for driving alignment? Explore this with an industry leader and hear updates on the latest policy and protocol developments in our space.

Speakers
Workshop
11:45 am
Building the Market for Agriculture Resilience in the EU with CRCF

Christian Holzleitner, Directorate-General for Climate Action at the European Commission, will discuss how the EU’s developing Carbon Removals and Carbon Farming (CRCF) Regulation will enable a market-based system for carbon reduction and removal programs across the EU. With a view on both near term approaches for verified carbon credits and future expansion to valuing ecosystem services that enhance supply chain resilience, such as soil health and biodiversity, this talk will provide a view into where things are going and how industry stakeholders can help shape the future of EU standards for a thriving carbon market.

Speakers
Plenary
12:05 pm
Financing Projects in a Rapidly Changing Landscape
Speakers
Plenary
12:30 pm
Day 2 Closing Remarks
Speakers
Plenary
12:35 pm
Lunch
Speakers
Networking

Current speakers

Adam Hardie
Climate and Sustainable Sourcing Lead
Mars Pet Nutrition North America
Adam Hardie is the Climate and Sustainable Sourcing Lead for Mars Pet Nutrition North America. He leads the effort to design and execute a sustainable sourcing strategy for the region while delivering on Mars’ Sustainable in a Generation Plan.
Profile image of Adam Hardie, Climate and Sustainable Sourcing Lead for Mars Pet Nutrition North AmericaProfile image of Adam Hardie, Climate and Sustainable Sourcing Lead for Mars Pet Nutrition North America

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Adam Hardie

Climate and Sustainable Sourcing Lead
Mars Pet Nutrition North America
Company
Stewart Lindsay
Chief Sustainability Officer
Campbell's
Stewart Lindsay is the Chief Sustainability Officer at Campbell's. With over two decades of leadership in food and agriculture — at public companies and the world's largest environmental NGO — he’s committed to driving corporate responsibility, sustainability, and resilience.

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Stewart Lindsay

Chief Sustainability Officer
Campbell's
Company
Ross Plagman
Global CFO Mars Snacking
Mars
Ross Plagman is the Global CFO of Mars Snacking. With over two decades of finance experience, Ross has held leadership roles across Mars, ConAgra, and Johnson & Johnson, driving financial strategy and growth in the food and consumer goods sectors.

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Ross Plagman

Global CFO Mars Snacking
Mars
Company
Suzy Friedman
Senior Director, Food Policy
WWF
Suzy Friedman is the Senior Director of Food Policy at WWF. She has over 25 years of experience in advancing climate, wildlife, soil, and water solutions through innovative partnerships, sustainable agriculture, and strategic policy development in the food sector.

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Suzy Friedman

Senior Director, Food Policy
WWF
Company
Shalini Unnikrishnan
Managing Director and Senior Partner
Boston Consulting Group
Shalini Unnikrishnan is a Managing Director and Senior Partner at Boston Consulting Group, an IMAGINE Leader and a Presidential Leadership Scholar. She leads global efforts in climate, sustainability, and societal impact, specializing in net zero journeys, food systems transformation, circularity, and equity across corporations, governments, and coalitions.

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Shalini Unnikrishnan

Managing Director and Senior Partner
Boston Consulting Group
Company
Elizabeth Reaves
Senior Program Director, Agriculture & Environment
Sustainable Food Lab
As a Senior Director of Agriculture and Environment, Elizabeth leads a team of five focused on building partnerships with food companies, NGOs, and farmer led organizations in support of regenerative and climate-smart agriculture systems. Her experience spans grain and livestock farming systems across the globe from Australia, Canada, and the United States. During her time at Sustainable Food Lab, Elizabeth has supported companies to connect their climate and regenerative agriculture goals to farmer focused programs anchored in farming communities and partnerships. Specifically, she has helped to launch multiple pre-competitive partnerships including the Cool Soil Initiative in Australia, North Dakota Trusted Advisor Partnership, and Small Grains in the Corn Belt. She has also supported the implementation of supply chain partnerships with PCM and PFI in the US Midwest, a Regenerative Feed Programs with PFI in Nebraska, and a partnership for regenerative oats and canola at the South Eastern Research Farm in Saskatchewan. Elizabeth serves on the Field to Market Innovative Finance Committee, the AGree Coalition, and as an external Environmental Advisor to ABInbev. Elizabeth holds a BA from American University and a MS from the University of Vermont. Elizabeth enjoys cooking for friends and family and all things outdoors.

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Elizabeth Reaves

Senior Program Director, Agriculture & Environment
Sustainable Food Lab
Company
Vaughn Duitsman
Director of Sustainability
Bartlett
Vaughn Duitsman is the Director of Sustainability at Bartlett. With over a decade of experience, he leads sustainability initiatives, risk management, and strategic planning to drive environmental impact and operational efficiency across the company. Vaughn is a graduate of the University of Illinois at Urbana-Champaign.

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Vaughn Duitsman

Director of Sustainability
Bartlett
Company
Kevin Miller
Managing Partner
Croissant Red Angus
Kevin Miller and his wife, Sallie, own Croissant Red Angus. Kevin graduated from Colorado State University in 1997 with a BS in Animal Science and again in 2002 with a MS in Management Systems; where, he focused on applied reproduction and the cost benefits of artificial insemination. Kevin has worked with large and small commercial cow/calf operations, a heifer development facility, and a CSU research facility before becoming a partner in Croissant Red Angus in 2006. Kevin also believes in service to the beef industry. He has served on a multitude of board in the past including Red Angus Association of America, Top Dollar Angus, and local boards. Currently he is active in Colorado Cattlemen’s Association as a member of the animal health and well-being committee, serves as vice chair for the NCBA Cattle Health and Wellbeing working group. In his spare time, he enjoys spending time with his family and is a high school football coach.

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Kevin Miller

Managing Partner
Croissant Red Angus
Company
Campbell Mauchan
VP of Partnerships
AgriWebb
Campbell Mauchan is the VP of Partnerships at AgriWebb, where he leads AgriWebb’s global partnerships and integrations team with a focus on delivering leading Scope 3 beef insetting programs. As one of AgriWebb's first team members and having worked across Australia, USA and the UK, Campbell has helped AgriWebb grow to now support 22m+ head of livestock and 19k+ ranchers across the platform.

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Campbell Mauchan

VP of Partnerships
AgriWebb
Company
Greg Bohrer
Director, Strategic Initiatives
Walmart
Greg Bohrer shapes Walmart’s regenerative agriculture strategy and leads Walmart.org’s philanthropic giving to help farmers and ranchers adopt management practices that build soil health, address natural capital risks, and support producer livelihoods.

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Greg Bohrer

Director, Strategic Initiatives
Walmart
Company
Steve Rosenzweig
Agriculture Science Lead
General Mills
Steve is an Agriculture Science Lead at General Mills, where he develops strategy and partnerships to advance regenerative agriculture and climate change mitigation. Steve holds a PhD in Soil and Crop Sciences from Colorado State University and has been with General Mills since 2017.

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Steve Rosenzweig

Agriculture Science Lead
General Mills
Company
Ted Preister
Executive Director
Red River Basin Commission
For six years as the Executive Director of the Red River Basin Commission he has updated their foundational documents and focuses his work on the organization’s Natural Resource Framework Plan. Prior to that he served 20+ years in Army intelligence.

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Ted Preister

Executive Director
Red River Basin Commission
Company
Kendra Levine
Head of U.S. Sustainability
McDonald's
Kendra Levine is the McDonald's Head of US Sustainability where she and her team cover supply chain and restaurant sustainability. Prior to this role, she led McDonald’s relationship with their Latin American franchisees on all things supply chain related as their Field Service Director, and prior to that, led McDonald's US supply chain climate strategy and their coffee sustainability globally. Before McDonald’s, she worked in international agricultural development with smallholder subsistence farmers in Kenya with One Acre Fund and Guatemala with Fundación AGIL. Kendra has a master’s and bachelor’s degree in Agricultural Economics from Michigan State University and University of Florida, respectively. In 2019 she was named one of University of Florida’s “40 under 40.”

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Kendra Levine

Head of U.S. Sustainability
McDonald's
Company
Meryl Kennedy
CEO
Kennedy Rice Mill
Meryl Kennedy is the CEO of Kennedy Rice Mill and founder of 4Sisters Rice, leading the Kennedy family agribusiness. The Family Agribusiness includes rice farming, drying, milling, grain storage, grain marketing, land management, and real estate.

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Meryl Kennedy

CEO
Kennedy Rice Mill
Company
Lori Marco
Sustainability & Downstream Engagement Lead
Landus
Lori Marco has practiced law for 25 years, 13 of which were as General Counsel of a Fortune 300 protein company. She now leads sustainability and downstream engagement for Landus, the largest agricultural cooperative in Iowa. She collaborates across the supply chain developing solutions for positive impacts for farmers and the planet.

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Lori Marco

Sustainability & Downstream Engagement Lead
Landus
Company
Matt Durler
Managing Director of Climate Smart Sorghum and Vice President of Feed Development
ICM
Working with farmers, Matt leads carbon-friendly farming programs that create low-carbon feedstocks for ethanol biorefineries. He has led the development of value-added feed products, tailoring solutions for both ethanol biorefineries and animal feeders. He is also responsible for the commercialization strategy of feed products created with ICM technologies. Prior to his time with National Sorghum Producers and ICM, Matt spent 11 years at Conestoga Energy in various roles from plant manager to vice president of marketing. He is a graduate of Washburn University, where he studied finance, economics and marketing. He earned his bachelor's degree and MBA while playing college football. With strong roots in production agriculture, Matt and his wife Lindsay and four children live on a fourth-generation family farm and cattle ranch near Dodge City, Kansas.

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Matt Durler

Managing Director of Climate Smart Sorghum and Vice President of Feed Development
ICM
Company
Christian Holzleitner
Head of Unit for Land Economy and Carbon Removals, Directorate-General for Climate Action
European Commission
Christian Holzleitner is currently Head of Unit responsible for Land economy and Carbon removals at the European Commission’s Directorate-General for Climate Action. Previously, he worked as Head of Unit for Finance for Innovation and Land Use and assistant to the Director-General for Climate Action covering all issues related to EU and international climate policy; and at the Directorate-General for Competition in the area of State aid for services of general economic interest in the postal, transport, and health sectors. Before joining the European Commission, Christian worked as senior manager with KPMG Germany on international transfer pricing. Christian is an economist and holds a PhD from the University of Linz (Austria).

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Christian Holzleitner

Head of Unit for Land Economy and Carbon Removals, Directorate-General for Climate Action
European Commission
Company
Chuck de Liedekerke
CEO
Soil Capital

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Chuck de Liedekerke

CEO
Soil Capital
Company
Anna Pierce
Director of Sustainability
Tate & Lyle

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Anna Pierce

Director of Sustainability
Tate & Lyle
Company
Rick Clark
Owner
Farm Green LLC
Rick is a 5th generation farmer who resides in Warren County, Indiana with his wife Carol. They have two daughters, Jessica and Rachel; two sons-in-law, Michael and Erik; and two grandchildren, Charlotte and Noah.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.

Rick Clark

Owner
Farm Green LLC
Company
Bill Salas
Co-Founder and Chief Strategy Officer
Regrow Ag
Bill has 30+ years of experience in environmental science and business leadership at NASA PL, the University of New Hampshire and AGS. He is highly regarded throughout the industry for his expertise in remote sensing and biogeochemical modeling.

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Bill Salas

Co-Founder and Chief Strategy Officer
Regrow Ag
Company
Al Yablonski
CEO and Co-Founder
Anchor Ingredients
Al Yablonski is the CEO and Co-Founder of Anchor Ingredients, a leading premium ingredient supplier for the food and pet food industries throughout North America. Since co-founding the company in 2015, Al has led Anchor's expansion efforts in becoming a premier supply chain partner known for delivering quality, transparency and innovation from farm to food. Headquartered in Fargo, North Dakota, Anchor Ingredients has grown to encompass 10 value-added ingredient processing, manufacturing and transload facilities strategically positioned across the Midwest, with sales offices in Los Angeles, California, Charleston, South Carolina and Minneapolis, Minnesota.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.

Al Yablonski

CEO and Co-Founder
Anchor Ingredients
Company
Jessica Kirshenblat-Gooderham
VP, Customer Success
Regrow Ag

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Jessica Kirshenblat-Gooderham

VP, Customer Success
Regrow Ag
Company
Carol Arent
Enterprise Account Executive
Regrow Ag

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Carol Arent

Enterprise Account Executive
Regrow Ag
Company
Amy Hughes
Global Account Director
Regrow Ag

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Amy Hughes

Global Account Director
Regrow Ag
Company
Dan Passette
Chief Technology Officer
Regrow Ag

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Dan Passette

Chief Technology Officer
Regrow Ag
Company
Lucia von Reusner
Director, Carbon Protocols & Policy
Regrow Ag

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Lucia von Reusner

Director, Carbon Protocols & Policy
Regrow Ag
Company
Leslie Dach
Former Executive Vice President
Walmart
Leslie brings 25+ years of experience running major business and strategic initiatives across the public, private and civil sectors, including leading corporate affairs and sustainability at Walmart Inc.
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Leslie Dach

Former Executive Vice President
Walmart
Company
Janelle Meyers
Chief Sustainability Officer
Kellanova
Janelle Meyers has 20+ years of experience enhancing economic, environmental and social performance of global value chains, products and services. She currently serves as Chief Sustainability Officer for Kellanova.
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Janelle Meyers

Chief Sustainability Officer
Kellanova
Company
Anastasia Volkova
CEO & Co-Founder
Regrow Ag
Anastasia is a visionary leader shaping the category of agricultural resilience. She has more than a decade of experience in academia and business, creating innovative software solutions. Anastasia holds a Ph.D. in aerospace engineering and has been named a 2023 UBS Global Visionary, one of BBC's "Top 100 Women" and is on the TIME100 Next list.
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Anastasia Volkova

CEO & Co-Founder
Regrow Ag
Company
Jason Weller
Global Chief Sustainability Officer
JBS Foods
Jason Weller is the Global Chief Sustainability Officer at JBS. Jason previously served as President at Truterra, and prior to his 5 years at Truterra/Land O’Lakes, Jason led the Natural Resources Conservation Service at the U.S. Department of Agriculture.
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Jason Weller

Global Chief Sustainability Officer
JBS Foods
Company
Margaret Henry
Vice President of Sustainable and Regenerative Agriculture
PepsiCo
Vice President of Sustainable and Regenerative Agriculture. Margaret was born on a dairy farm in Kentucky. She has spent her life and career working to improve social, economic and environmental outcomes for rural communities around the world. She has a BA and BS from Brown University, training from Massachusetts Institute for Technology in System Dynamics and a Master’s Degree from Princeton University in Science, Technology, and Environmental Policy. Her career focused on improving sustainable food systems in government, NGOs and the private sector in places as varied as Mozambique, Brazil, the U.S. and India. She is the VP of Sustainable and Regenerative Agriculture at PepsiCo where her team works on their strategy for partnerships, to expand climate resilience, prevent deforestation, source products sustainably, support innovative technology expansion, and partner with farmers to expand the uptake of regenerative farming practices around the world. She believes that the most enduring change comes about when aligning diverse partners with different expertise and driving outcomes through finding shared value from the farmer to the environment to the consumer.
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Margaret Henry

Vice President of Sustainable and Regenerative Agriculture
PepsiCo
Company
Marion Verles
Chief Executive Officer
SustainCERT
Marion has dedicated her career to transforming our economic system by redefining value. Prior to co-founding SustainCERT in 2018, Marion was CEO of the Gold Standard Foundation. She also co-founded the Sustainable Development Initiative and the Climate Ledger Initiative.
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Marion Verles

Chief Executive Officer
SustainCERT
Company
Jay Brandt
Co-owner and Product Advisor
Walnut Creek Seeds
Jay Brandt and his family have been farming for 4 generations. The farm hosts Walnut Creek Seeds, cover crops and forages dealer and regenerative grain hub. Jay’s father has been coined the godfather of the soil health movement, and Jay continues his passion for conservation.
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Jay Brandt

Co-owner and Product Advisor
Walnut Creek Seeds
Company

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